Overview
Characteristics
Nutrition Information
Overview
White onions have a dry paper sheath with a crisp translucent white flesh that is pungent, savory and sweet. Its sweet finish can be attributed to its higher moisture content than yellow onions.
Sources: AMS/USDA.gov
Good-quality white onions will be firm, free of blemishes or mold spots and have even-colored, paper-dry skin. White onion is a type of dry onion that has a pure white skin and a sweet, mild white flesh.
Serving Size 1 medium onion
Amount Per Serving
Calories from Fat 0Calories 60
% Daily Values*
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 14g 5%
Dietary Fiber 3g 12%
Sugars 9g
Protein 2g
Vitamin A 0% Vitamin C 20%
Calcium 4% Iron 2%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Century Farms International, Inc.
10957 NW 123rd Street Medley, FL 33178
Office: 305-436-7971 Fax: 305-436-7968